New Hong Kong Kitchen

S1. 1/2 Fried Chicken

S2. Fried Chicken Wings (4)

Crispy fried chicken wings, served hot and ready to enjoy.

S3. Fried Chicken Gizzard

S4. Fried Spare Rib Tips

S7. Fried Boneless Chicken

S8. Fried Baby Shrimp (15)

Crispy fried baby shrimp, lightly seasoned.

S9. Fried Jumbo Shrimp (5)

Crispy fried jumbo shrimp served hot and golden.

S10. Fried Chicken Nugget (10)

Crispy fried chicken nuggets, tender and juicy on the inside

S11. Fried Crab Stick (4)

S12. Fried Scallops (10)

Crispy fried scallops.

S13. Honey BBQ Wing

S14. Buffalo Wings

Crispy fried chicken wings tossed in spicy buffalo sauce.

S14. Wings with Garlic Sauce

2. Spring Roll

Pastry filled with vegetables.

3. Egg Roll (1)

Crispy fried roll filled with vegetables.

3. Shrimp Roll (1)

4. Bar-B-Q Spare Ribs

Tender pork ribs smothered in signature sauce.

5. Roast Pork Slices

7. Fried Wonton (10)

Crispy fried wontons with a delicate filling.

8. Cheese Wonton (8)

Crispy wontons filled with melted cheese.

9. Steamed or Fried Dumplings (8)

10. Steamed or Fried Pork Dumplings (8)

11. Steamed or Fried Vegetable Dumplings (8)

11a. Steamed or Fried Shrimp Dumplings (8)

12. Pu Pu Platter (For 2)

Assortment of bite-sized appetizers, including a variety of flavors and textures, perfect for sharing.

13. Boneless Spare Ribs

Tender pork ribs, slow-cooked to fall-apart perfection.

16. Fried Wonton with Garlic Sauce

17. Cold Noodle with Sesame Sauce

Chilled noodles tossed in a rich and nutty sesame sauce, served refreshing and light.

18. Teriyaki Chicken (4)

Grilled chicken glazed with sweet teriyaki sauce.

19. Hot Noodle Szechuan Style

20. French Fries

Crispy, golden fries cooked to a perfect crunch.

21. Fried Plantain

21a. Onion Ring (12)

Crispy fried onion rings, golden brown and perfect for snacking.